Savanna Mango & Roselle Nectar Infusion (1 fl oz)

$64.00

Tropical Mango Enzyme & Bissap Micro-Ferment — Dual-enzyme exfoliation and barrier balance.

SKU: FER-19 Category: Tags: , ,

Description

The Product Description

A synergistic tropical co-ferment uniting ripe West African mangoes with crimson Bissap calyces.

The Folklore & Origin

Marries two beloved West African orchard and market staples—sweet mango pulp and tart Bissap flowers—in a living co-ferment that balances gentle fruit enzymes with roselle organic acids.

Key Ingredient Benefits

  • Ripe Mango Extract: Rich in beta-carotene (pro-vitamin A) and natural proteolytic enzymes to soften rough, weather-worn skin barriers.
  • West African Bissap: Balances skin pH and supports vascular hydration.

How to Ritual

1 dropperful daily for 21 consecutive days, followed by a 7-day pause. Keep refrigerated.

Ingredients (INCI)

Water, Saccharomyces/Xylinum/Green Tea Ferment Filtrate, Hibiscus Sabdariffa Flower Ext., Mangifera Indica Fruit Ext., Lactobacillus Culture.

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